Emptyknitster

I found this recipe for Blondies recently on Ravelry and fell in love with them! The regular recipe is delicious but the Whiskey Blondies are outstanding!!! Blondies - Adapted from How to Cook Everything 8 tablespoons butter, melted 1 cup brown sugar 1 egg 1 teaspoon vanilla or 1/2 teaspoon almond extract Pinch salt 1 cup all-purpose flour 1. Butter an 8x8 pan 2. Mix melted butter with brown sugar , beat until smooth. Beat in egg and then vanilla. 3. Add salt, stir in flour. Mix in any additions (below). 4. Pour into prepared pan. Bake at 350F 20-25 minutes, or until set in the middle. I always err on the side of caution with baking times , nobody ever complained about a gooey-middled cookie. Cool on rack before cutting them. Further additions, use one or a combination of: * 1/2 to 1 cup chopped nuts, toasting them first for even better flavor * 1/2 to 1 cup chocolate chips * 1/2 teaspoon mint extract